Chings Paneer Chilli Masala
Now make Indias favourite Desi Chinese dishes for your family at home! Cook up a different Desi Chinese dish every day with our Chinese Masala pouch. Now make Restaurant Style Paneer Chilli with ease at home, because ‘ Ching’s Secret Paneer Chilli Masala Hai Nah!’. It is so perfectly blended that you dont even need to add any salt, spice or sauces additionally. Cook up your favourite Paneer Chilli with total ease in a few simple steps. Ab jab bhi kare dil, Chings Desi Chinese nahin mushkil!
Corn Flour, Salt, Mixed Spices, Garlic, Onion, Chilli, Ginger, Cumin, Coriander, Pepper, Sugar, Natural Colour, Soy Sauce Powder, Soybean, Wheat, Salt, Flavour Enhancer, Tomato Powder, Anticaking Agent, Dried Glucose Syrup, Emulsifying Stabilizing Agent, Sunflower Oil, Acidity Regulatory.
- Add Chings Secret paneer chilli masala to 2 cups of water and mix well.
- Heat 2 tbsp of oil in a pan and stir fry 200g of paneer cubes, 1 cup of diced onion, carrot, capsicum and 1 slit green chilli.
- Add masala mixture and stir well.
- Bring to boil and simmer for 2-4 min.
Nutritional Values per 20 g
- Energy (kcal) – 57
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